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Bidra med feedbackWe had a great night and the owner was so gracious and spent some quality time with us, even bring us an after dinner drink. We will return.
Service was great. waitress was friendly, attentive and professional
We were treated poorly as we arrived by the young lady seating us when we asked for a different table. The owner quickly made us comfortable at another table. The service staff was friendly, but it honestly took 1 1/2 hours before our entrees were served. Larger parties and other tables who arrive after us were served first, ate and left before ours was served. And only after I ask the owner where our food was. There was not a full house or even near it. Very disappointed that the evening was a hurry up and wait dining experience. Probably won’t return.
Fabulous! We 've been searching for a good Greek restaurant in CT for 23 years, and we finally found it! We dined on New Year 's Eve, and despite being busy, reservations were a snap, and service was very attentive. We were warmly welcomed by our waiter, Dennis, who took us thru the menu and specials. We began with an assortment of dips pita, all fresh delicious. Then, because I love my cheese on fire, we shared a saganaki. It, and the sounds of OPA! took me back to a place called Diana 's in Chicago. My wife had the moussaka rich creamy smooth delicious. I had a board of gyro carvings with all the fixin 's seasoned potato fries with feta. We tried a dessert, whose name escaped me, but it was a honey infused shred of Philo under a light custardlike creme Francais that made our eyes roll back. Like Arnold says, I 'll be back.
Vast menu, high-quality Mediterranean food, lovely presentation and attentive service.