Florian Sea Meat Raw - New Haven

I'm giving this place 2 stars because the drinks are good and the desserts are decent, but the FOOD?! So disappointing. They don't season their dishes at all. Even the pancakes were bland. I won't be ordering food from there again; it's just a waste of money. There are plenty of better options nearby. Just go for the happy hour drinks, and that's it.

Good food reasonably priced. First order of French fries looked bottom of the bag too small and crumbly. Other than than sliders, oysters, calamari was good. Taste clean and server Kevin was friendly and helpful.

Stopped in for a bite and a couple drinks. Crispy Brussel Sprouts and the Tuna Sushi Roll were both amazing. Food was a little pricey, but drinks were Happy Hour. Overall, very satisfied with the meal. Would definitely go back.

If you're on a never-ending search for the perfect New England clam chowder, look no further—pack your bags and head to Florian. I know there are countless flavors and routes to chowder bliss, and my journey led me here. (The lobster roll is quite tasty as well!) A big thank you to Chef Jean Mark and Kevin for an exceptional experience.

My wife and I are on our ?Honeymoon? due to covid, we?re restricted to travel to the destination where we really want but decided to take a visit to Connecticut New Haven. The second night we decided to pop into this restaurant and was blown away by the hospitality and food. Our server Kelly was fantastic, she was very personable and attentive. If you like sea food then you?ll definitely like this place. The chef is French and pays attention to detail without fail and hand makes the deserts. Speaking of deserts, my wife had the Vanilla Creme Brûlée which is divine and I had the Flan and it was sublime. Definitely a place to experience.