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Bidra med feedbackI like the atmosphere in this old steelworks, which has been converted to a hotel and restaurant, very. the menu is modern and varied. the service is good. eating didn't match my taste, but it was okay.
This restaurant offers a buffet. there is a large selection and most is well prepared. the staff was friendly and welcoming but could have been more attentive. Overall, however, the variety and quality of eating is highly recommended, especially if one is part of a larger group.
Went with friends to a late dinner. I almost went when the waiter told us that this evening they served only a traditional German buffet and no A-la-carte menu. I hate buffet!" but since it was late and we had a tight schedule, we decided to stay and what a surprise. eating was very good. very creative art to present the food - and all in all the experience was quite good. the hotel is located in a new business and spa hotel, and the bar also looked good. the service was good - and the wine card was interesting if you would like to try some of the local weep. Unfortunately this was only in German, but I think it contained useful information about the wee. I will probably come back to try the a la carte, as I expect it will be good.
We visit the restaurant on a very hot day in the context with a stay in the hotel. all the seats outside on the terrace were occupied so that we sat as the only two guests in the quite large restaurant. the waitress was so friendly to open the doors to the road even further, hoping that only a small brise will cool us all. while we waited for the menu and later for our food, we had time to study the coloristic paintings on the walls and the few remaining concrete and steel structures of the old steelwork. we also had time to observe a phenomenal that we have observed in other restaurants: if there is too little to do for the staff, they spend more time talking to each other than serving the few guests they have. the more guests came, the more attentive the staff became. we ordered two white carvings, which were served with a well-composed and well-tasting potato yurk salad. the meat was perfectly prepared with a beautiful crispy crust. all in all a good experience, and maybe we'll come back next time to the Diner time, when we'll get past the latest ones.
As guests of the old steelworks we have eaten in the restaurant and enjoyed the evening meal with jazz sounds from a concert in the next room. the prices were surprising and pleasing low.