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Bidra med feedbackBeautiful the place in the center of negrar, very characteristic, excellent dishes, cured and gothous both the first and the second and also the apple pie was not less. right and honest prices!
The elderly traveler brings his companion to the mistress Negrar that comforts and distracts from hospital thoughts with vines and with food revitalising. and this time he chooses a small trattoria, near the church, where he accesses after a traffic-protected courtyard, entering a rustic but pleasant space even if cold and where he must wait long before being served. but it is worth it. a delicious Albanian waitresss, named Valbona, offers in the menu two succulent dishes, that is a braised of beef, unspoilt of amarone, heated by polenta and radicchio trevigiano on one side, and always polenta on the other, with radicchio and fonduta. Soft and delicate meats, as well as warm and silky cheeses leave stunned by pleasure. glasses of unmancable valpolicella, and then biscuits with reciotto to seal a superb leave,
Eaten very well and spent very little. I recommend it for genuine cuisine, the friendliness of the staff and a really unbeatable price. Congratulations!
Home cooking in a cozy place. great for a lunch break.
The dish polenta, suppressed, cheese and herbs was not bad, as well as the unused wine. great service, the two ladies make the most to make you feel at home ... the environment is unkept even though beautifully architecturally. moderate prices at noon.