Bistrot Enigma 52 - Napoli

A new facility with a big direction to give its mozen a taste of cucina napoletana. an ambitious, young and attentive staff that a few budding foodies offers a great culinary advice. antipasti of auberginen parmigiana, frutti di mare and lupini along with pasta con vongole. a light garlic petersilie fennel and orange sauce. wein was again a well advised falinghiana. the coffee, the old school was made with the “Moca” napoletana, was fantastic, some memories of old. complimenti, I hope you will come back sometime.

Eating good quality and presenting very beautiful. the waiter was very polite. in any case, a visit worth lunch or dinner.

We had 4 fixed menus, but with different cures, so we could have a round of their specialties. we liked the appetizers and the chocolate cake especially. service was good and the atmosphere quiet. we will certainly regain it when they are traditional. Neapolitan cuisine with a touch of modernity. average price