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Bidra med feedbackThe food was amazing! I can feel it is genuine traditional Okinawa food! I really enjoyed the meals. I recommend you to get their special companies (A or B) that come one with 5 dishes and the other with 7 dishes. You can wait in line, but I guarantee that it is worth doing it!
Here you can taste traditional Okinawa dishes. There are many local people choose to have a meal there. Set memory is preferred to order, but this is too much for a person.
Amazing food, amazing staff. I personally had the Goya Campuru (bitter melon with egg and tofu), Rafute (2 pieces of pork belly in some sort of sauce), and the Ika yaki (Squid ink yakisoba noodles). The champuru was great as a person that isn't a fan of super bitter foods, the freshness and thin slice made it a ton more enjoyable than I expected. The rafute and ikayaki were also great I'd recommend some carb to go with the fatty pork belly though. In total, I paid ¥2100 for 3 dishes. Service was amazing, and there's an English menu. Be prepared to pay in cash they do not take credit cards. The only downside is that it's a really popular restaurant among locals and tourists! I waited 45 60 minutes on a Monday evening.
One gets into Okinawan atmosphere once gets in to this place. The owners elderly couple are among customers stay, talk, and serve them. You can have only local drinks and food here. Be ready to queue, but it goes fast.
What a great experience. I’m glad we decided to try this meal. The set meal was a good variety of food and while a few of the dishes require the non Japanese native to be adventurous, everything was actually very good. Service was great and I would go back