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Bidra med feedbackIt was a different taste compared to other Gobi, I have Gobi in such Manny places, but this Gobi was different. I'm waiting for the Gobi for more than half an hour, so I thought I'd go back, but I waited to try this, I got the order after a few minutes. It was so good that I loved it. Although the amount less compared to the price of taste will make the difference. 1
Try a meal in Mysore. No big fan of Gobi Fry, but I liked it. It's great. It was 60 per record.
It used to be really delicious. The amount and taste were reduced somewhat. Price: 60R/plate
Amazingly dry gobi in mysore. One of the best tasters. The only thing is that we have to wait a lot. No place to sit or something, just have to eat near the street or take a package. The taste is amazing. Could improve the waiting time.
Excellent Gobi dry. He sells just 1 item. Very friendly staff and they organise and manage the crowd very well in first come first serve basis. Too crowded always. There is plenty street parking around. Only downside is that he charges Rs. 60 for a tiny plate with 10 Gobi florets, and keeps 2 slices cucumber and 1 slice onion. For such a steep pricing, they don't even give lemon piece telling that it's become expensive. This seems illogical, because they make u wait 20 mins, plus with 1 cauliflower of 500gms he can make atleast 20 plates, for the quantity he gives. Please see the photo of the plate size, of a baby's palm. The chutney is not very tasty. Place is hyped because of a blogger. He makes like easily Rs. 50 as profit per plate, plus is very stingy in the quantity, because of the demand. Surely tasty, but not worth the price, definately. If u want to waste 2 hrs on waiting for this Gobi in the evening, plus stand in the crowd, go ahead and enjoy!
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