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Bidra med feedbackI visited this restaurant on a Saturday night. They offered a menu with one thali for all customers. I informed the staff that I was vegan, so they omitted the buttermilk and paneer dish from my meal. As I enjoyed the various items in small thali bowls, they continuously refilled them with more food. By the end of the meal, I left feeling satisfied with a smile on my face.
If you find yourself in the Mumbai area, The Class is a must-visit! The moderately-priced menu reflects local standards, and the waitstaff won't stop serving you delicious dishes until you can't take another bite. The food is truly outstanding, with some of the best dal I've ever tasted, delicious appetizers, and unbelievable Kulfi and Jilebi. Unfortunately, as is common in India, many dishes are not vegan, and I didn't inquire about vegan options. For those unconcerned about this, the restaurant provides a clean atmosphere and plenty of fantastic affordable food.
I was here on Saturday night. there was a menu of a thali for everyone. I told them I was vegan, so they left the buttermilk and the disc dish, and when I ate from each of several little Thali bowls, they filled them with more and more. until I rolled out with cheerful taste buds.
If they happen to be in this area of mumbai, the class is a must meeting! note that the middle price class is based on local standards and the waiters do not stop grabbing delicious food on their teller until they can no longer eat. the food they get is really amazing, some of the best dal I have tried so far, really nice appetizers and incredible kulfi and jilebi! Unfortunately, as in india, many dishes are not vegan and I have not tried to ask for vegan options. for all those who do not make up, the restaurant offers a beautiful clean atmosphere and mountain of super affordable food.
I was here on Saturday night. There was a menu of a Thali for everyone. I told them I was vegan, so they left the buttermilk and the disc dish. And when I ate from each of several small thali bowls, they filled them with more. And more. Until I rolled out with cheerful taste buds.