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Bidra med feedbackHas the most amazing piece of Tuna here, as a non meat eater it can get a bit repetitive in the Alps- so this was much appreciated. Gratin side instead of chips was great for the kids. Service was great and lovely Rose- would highly...recommend,
The place was very difficult to book and seems always full. However, personally thought it was a bit overrated. We order raclette. The cheese was huge! We knew we’d never finish the whole thing. It was very tasty still. But what bothered us a bit...was the breakdown of the ventilation on the day. The place was filled with smoke from The kitchen. I wasn’t able to open my eyes towards later. The service was a bit arrogant, kind of we are what we are type. All in all, food was tasty but not remarkable. Service can be greatly improved.
We were a group of 3, with an early booking (7 pm , warmly greeted and service went at a good pace and was very friendly. Don't be put off by other reviews that say reservations were made and tables refused. This can be a very...busy restaurant at times...when you call to reserve just ask if your booking is noted. Our group enjoyed their Argentine steaks : Early seating is more relaxed, second seating can be busy and noisy and is good for those that like a more party atmosphere!
Superb restaurant, highly recommended and with good reason! Wonderful local dishes including raclette and fondue! Speedy service, friendly staff in spite of how busy they all were and great atmosphere! I went for an Argentinian steak, which was delicious! The ice-creams were amazing! My husband...chose la Coupe Avoriaz with a lemon sorbet covered with genepi- a local after-dinner drink. Wouldn’t have missed this restaurant for all the tea in China!!
The food here is beautiful. Very unusual. The music is also great, so much so that most of the clients ended up dancing after the meal.