Ganadara - Montréal

The food at this restaurant is fantastic, and the drinks are great too. It's no surprise that this place is always fully booked and there's often a long line, so be prepared to wait! It's definitely worth it though. I recently discovered that they take reservations, so I'll be sure to do that next time. Especially on Fridays and Saturdays, you won't get a table without a reservation. The food comes out quickly and the portions are very generous. Every dish is expertly prepared and delicious. My favorites are the seafood Nagasaki udon (the smokiness and heat of the chili powder were perfect), the grilled whole squid, chicken skin chips, bulgogi bibimbap, and tteokbokki. For dessert, I recommend trying the Oreo bingsu and strawberry bingsu. Don't forget to try their cocktails - I loved the Peach-Achu. The staff is very friendly and professional!

Delicious grilled squid and sashimi dupbap! the restaurant is modern and sets a good mood.

We came all the way from toronto and I can say it is one of the best restaurants! the sashimi and squid were so fresh! as far as the ribs were concerned, the meat was tender and very well spiced. perfection!

This is a fun bar to hang out with friends. The drinks, like the jagerbombs and soju yogurt, were good. The bibimbap was decent, but not outstanding. Unfortunately, the service was slow and they forgot one of my orders. When I asked about it, they forgot again and two different waiters came back to confirm it with me.

Very accommodating for a big group (with a reservation) no rush to order right away or leave. Server was nice and understanding, food drinks came fast everything was delicious as per usual!