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Bidra med feedbackWe were welcomed by having a table just outside the toilet whose door did not close automatically. The starter was served before the wine. I complained and got the answer that they had many guests and too little staff this evening. The pasta and duck for the main course tasted good. There was no welcoming local feeling in visiting this restaurant.
I had a delicious Tortelloni con ricotta as prime and a delicious grilled duck breast for secondi. The staff was very friendly and the manager guided us about the wine.
Excellent dishes, fast and precise service. average price. pleasant discovery.
Fast and typical lunch, very nice! nice summer dehor
Classical Modena cuisine absolutely splendid, with some chicche to try absolutely. tortellini are among the best in absolute that I ate in a restaurant for a long time, in broth of capons that is really of capon. steak is a real experience for the palate, although potatoes do not come at the same level. baked cream that thought it was a candy cream is actually a good version of suicide for a diabetic. but it is worth it