Top Hat - Missoula

Top Hat always has some really delicious vegan options! Menu is changed seasonal, so there is always some fun and try new. They often have a vegan curry and some kind of vegan taco option. Every option I've ever had is absolutely delicious. Fun cocktails and a great mood also in the decor.

Our waiter, once vegan, was great to help us navigate the menu and make the best decisions. While the options were limited, the items we had were delicious vegan Thai tacos, roasted Brussels sprouts and the sweet potato “Steak”. They even made a special diving sauce for our fried pickles dish. Side note, the dough for the mushrooms is not vegan as told by waiters.

I finally tried the new menu in the Top Hat and I am really impressed! There are two vegan ducks, a curry with cauliflower rice and Pad Thai. I went with the pad Thai and it wasn't disappointed! Super creamy, honest, somewhere between a spicy coconut curry and pad Thai, and I really enjoyed it! I would go back and get it back because it is definitely the strongest and most beautiful and creamy pad Thai in Missoula! It is also simply super cool that you go somewhere in downtown (a bar) and get a decent vegan meal when you have drinks with a friend.

Eating was pretty good and at a reasonable price. service was a bit slow overall, and the controls were a complete chaos at the end of the meal work: our controls were divided among seven people, but the individual articles were incredibly mixed. we have tried to solve the problems and correct the controls. the new scars were also grounded. At some point, a member of our party paid all the money, and we paid him back individually.

Eat lukewarm. estimated perpetrator sauces overlaid, fish taco exaggerated by weetic acid sauce. were questionable. server said they were short serviced. manager didn't seem worried, but not for the meal. there was a bad meal and beer on the table.