Perkins Bakery - Minot

I went years without eating here because there was a hair in my pot pie. So today i decided to give yall another chance and guess what…. There’s a hair on my pancakes… yall need to invest in hairnets or something that’s disgusting and I will probably go years without eating here again. Do better

As I've come to expect from most Perkins...friendly, excellent service and delicious food.

Always love their food. No matter what you have. Dietary restrictions: They will accomadate you.

Out of the 5 people at our table, 2 of us were disappointed with our food, and the others said it was just okay. I ordered the steak peppers skillet for $16.79, which had a photo on the menu. I received about a quarter of what the photo showed, which was exactly 5 bites of steak, 2 mushroom slices, a few peppers and potatoes and a lot of gravy. (I wish I had thought to photograph it. The other was the chicken tender sandwich that had 2 small tenders cut in half across the sandwich and nothing but bread everywhere else. Comfortable, clean restaurant though.

I'm not gonna lie, I miss the 1980's Perkins. From the stained glass light fixtures, the salad bars and the darkly stained wood furnishings, I grew up around Perkins.I haven't been to a Perkins in a very long time. We're talking 20-25 years. I visited the Minot location to find a drab, plain looking restaurant with a medium selection of food.The food was prepared well and very flavorful, but the menu has seemed to lose its charm that it once had. Seems really industrial... Nothing like it was.