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Bidra med feedbackThe server was nice and attentive, but he seemed overwhelmed with too many tables. The food was way too salty and tasted like it had been sitting out for a while. I used to like this restaurant, but I don't think I'll be returning.
Have eaten here several times. Was surprised that with a reservation we were still sitting at a booth looking into the kitchen. We could have asked to be moved, but we didn't want to. The waiter was very enthusiastic, but failed to fill glasses of water without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crispy would have been nice. Not an à la carte fan, especially when it comes to the price of the main course alone. The room was very dark and a bit noisy. I would ask not to sit in this area another time.
Our family of 6 had a really fabulous dinner because we were lucky enough to have the private room. It was the perfect setting for the last night of our vacation. We come back every year and only eat dinner at Tucci Benucch on the last evening of our trip. It has become a family tradition. We love the bread sticks with delicious olive oil, the wine prices are reasonable, and there are Italian wines on the list. The food is delicious and the portions are big. Our server was really great too!
This was our third visit to this restaurant. We were not disappointed in our choice of where to have our 25th anniversary dinner. The staff did not know it was our anniversary as we didn't say, but we were treated well and the food was amazing!
We came to the MOA to eat here. We were celebrating our anniversary. We love coming here and being it was father's day was another reason why we picked this place. We have been coming here for some time and have never been disappointed. The food is always amazing and it's just a quiet place to enjoy.