112 Eatery - Minneapolis

The food at this restaurant is absolutely amazing, and the atmosphere is cozy and chic. The octopus dish may sound adventurous, but it tastes like the best seafood you can imagine! We also tried the tagliatelle with foie gras and the stringozzi with lamb sugo, both of which were delightful. For those who love Cafe Latte's tres leches, try a piece here and you won't be disappointed!

I love 112. I have always loved 112. I sat at the bar and enjoyed gnocchi, a White Russian, the 112 burger, and two other drinks whose names I can't remember!

I am a fan of the 112 from way back but haven't been here in 3-4 years...I was not disappointed. Our server was attentive, including asking if he should be aware of any later engagement we might have (indeed we were headed to a show after). We tookthe route of sharing small plates. Scallops, octopus, lamb and carrots with marscapone all had something unique in theirpreparation and presentation. When we couldn't decide on dessert, our server recommended the chocolate espresso mousse torte...It's been a while since I've had anything quite that dreamy. Well-balanced in terms of richness and textures and a side ofwhipped marscapone was a nice touch. All in all, our experience was a lovely start to an evening downtown. ??

Choose for vacation in Minneapolis with my Fiancé for the night and decided to try this hole-in-the-wall and let me tell you the food is phenomenal. We tried the nori scorched Bavette, Frogbeine and Strozzi. Everything was just SOOO GOOD. I don't like pastas or marina sauce, but I tried something and it was addicted. Your Bavette should die. I come back!!!

As always the food and service were amazing. Our waitress recommended most of our food and we loved every dish.