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Bidra med feedbackIt was just okay. Had high hopes seemed only lack of taste. General Tso Chicken almost more like orange chicken and no spices or taste would you expect. Teriyaki Chicken was fine. House rice had good mix of shrimp and other meat, but felt it would also have used a small ooomphe. Hot acid soup was okay, but too many mushrooms. Maybe next time, hopefully.
This place has been a hidden jewel and tradition for years when it returns from Scarborough Ren Faire. Places will not become tradition unless they are the best and this place. The food never fails to satisfy or fill you. There are usually remnants and if it does not mean that you are going hurt. Don't get me wrong, the food and the service is great, but the place is not very big for immersion. We were lucky, or only the majority of their company is takeover. Either you can't go wrong with Wong.
I get the Kung-Pow chicken, it's sharp, but not hot. The price is correct and the portions are plentiful. Some of the other dishes are not always with taste, but, above all, it is not bad. Try the crab ringoon and the dumplings.
Really good food. End. Still eating