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Bidra med feedbackHighly recommend. Chef Sal has developed a truly unique menu from his diverse experiences. The samosa pot pie and the mushroom truffle raviolis are like nothing I’ve ever tried. Ridiculously good and just getting started. This place will keep getting better and better. Food: 5 Service: 5 Atmosphere: 3
The new owner/chef is an absolute delight and his culinary vision hit the mark. Had the Mushroom Truffle Ravioli, Chicken Samosa Pot Pie, and tried the Indian Cheesecake and Chai tiramisu and it was the most inspiring food I've had in town in a long time. Looking forward to coming back to try more! Service: Dine in Meal type: Dinner
Went to this restaurant for the 1st time last night. You must try the beet squash croquettes. It was heavenly. The chicken Tikka was also very juicy tender. Their cheesecake was out of this world. Will definitely be back !! Food: 5 Service: 5 Atmosphere: 5
CALLING ALL FOODIES!!! Haldi Chowk has a new Chef/Owner and he has been creating some amazing dishes that tantalize and excite the tastebuds! Tonight we tried the truffle/mushroom raviolis served with a creamy sauce. They were out of this world! We also had the Chicken Pot Pie and the Chicken Tacos, both exceeding our expectations. Salil puts a creative spin on Indian Cuisine with an American Fusion twist with lip-smacking results. I was told that more creative dishes will be added to the menu soon. I can’t wait to go back! Bring a fine wine with you and enjoy!
Really impressed by the menu at the “new” Haldi Chawk! Very creative and fun spins and all were incredibly flavorful and delicious! Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Samosas, Chicken Tikka Masala, Chicken Tikka, Seafood Cakes, Samosa Pot Pie