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Bidra med feedbackThe food at this restaurant was incredible and arrived steaming hot. Although it was a bit expensive, it was completely worth it and I have no regrets! I ordered the combination, prawn toast, and homemade fried dimsum. Even though I don't usually eat pork or prawns, I made an exception for this delicious meal.
This restaurant serves the best satay sauce I have ever tasted, without a doubt. The food is always delicious and satisfying. Highly recommend, a perfect 10 out of 10.
The best vegan food I had on the peninsula, and some of the best fake meat in Melbourne! Seriously delicious. Very friendly staff too.
A good selection of vegan options, delicious flavors, cute Chinese decor, friendly staff that knows what vegan is and can veganize the menu. Updated by previous rating on 2021-10-23
Absolutely loved this place! Had the vegetarian chicken satay and chilli, vegan fried rice and san choy bau. All was delicious. Loads of food. Great service, very knowledgeable about vegan options. We were even told the spring rolls may contain egg. Really glad we gave this place a chance!!