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Bidra med feedbackVery good fresh food in a historic hotel at the base of Mt. Shasta. It was so good the first night, we returned on our second night there. Sydney, our waitress, was delightful.
The food was wonderful and excellent service! The waitress selected a great wine to compliment our dinner. Love the proximity of the dining to our room.
The dining room was unusually quiet, as many visitors had cancelled plans due to all the smoke in the air from the region's enormous wildfires. That made it especially cozy and easy to chat with a couple in the booth next to us. Food was very good, especially the lamb shank. Good service.
Excellent in every regard. One of the most memorable dining experiences ever.
Sweet spot, excellent food. We moved into the sitting area for dessert and wine, so we felt like we had two excellent sitting spots. The Cooper Thief red wine blend aged in bourbon whiskey barrels, though a touch on the sweet side and not my thing, was one of the most enjoyable red wine experience I've had in ages went back and got a bottle to take home.
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