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Bidra med feedbackI decided to try out this restaurant after receiving a recommendation, but it could have easily been any other small restaurant. Unfortunately, they were not informed about gluten and did not offer any gluten-free choices on their menu. The staff was friendly, so I ended up ordering the panang curry, a dish that is naturally gluten-free. They reassured me that the dish did not contain soy, oyster, bouillon cubes, or any other ingredients that could potentially be harmful.
There are plenty of gluten-free options on the menu, clearly marked. The waiter had a good understanding of what gluten-free means and was helpful. The fried rice with chicken was the best we've ever had. Alice's sushi roll was okay but not great. We also enjoyed some edamame beans and avocado, as well as a delicious mixture of fish sauce, ginger, and coriander. The waiter was unsure if the soy sauce with the sushi was gluten-free.