Papa Ganache - Matawan

Had a black and white keks, another funky lookin’, which was super tasty, and a cupcake. all were great! but make sure they get good! ask the personal for recommendations and they will help them get something good. I was told that the baked can be hit pretty or miss (a friend told me that!

I was super excited to find a whole vegan bakery, but we were also very hungry and stayed for lunch. they captured the cold entrées from the refrigerator and literally in the microwave for less than 30 seconds. I had to ask twice to let her warm up. the overwhelming smell of windex, which was used, made it impossible for me to enjoy the meal inside. no worries, but because eating wasn't worth eating, I actually threw it away as bad it was. the pasta of my daughter was still in the form of the bowl that came out of no representation. When we arrived, we asked to use the toilet room, as we were just driving an hour to get there and were rejected that they sent us down the road to dieucks. I hate to leave a bad evaluation for any vegan restaurant, but this place is not-vegans that only benefit from the plant-based trend. they are not vegan.

I would drive from belmar to matawan before the new location near me was opened. were essential for new vegans even the best vegan baked that I had for years everywhere. updated by previous review on 2022-08-20

There are hits and misses at this bakery. I had a brownie with cookie dough, which tasted bland and days old. My husband's apple cheesecake was so so. Updated from previous review on 2021-10-22

Incredible baked goods as well as some pre-made meals to go.