Le 360 - Martigny

We had a fish tartare and a beef tartare with truffle and foie gras.... The traditional salad bowl consisting of a melee as a starter with a homemade sauce. The fries are made by the chef. The beef, truffle and foie gras tartare with homemade truffle butter for toasting is a taste delight. The one with tastes of the sea was also a great discovery. Thanks to the whole team. To recommend

The meat of exceptional quality, smiling waitresses, I can only recommend it but be careful it's not cheap but it's top

Beautiful place, neat decoration The service deserves to take a little more time with customers. Well presented, good dishes

We went there to celebrate a birthday. We went online to check the menu beforehand and were all excited to order what we wanted. Unfortunately, the rack of lamb was removed from the menu and some other dishes as well. We finally order something else that was delicious but there was a minimum of 2ppl of the same dish (that particular dish). The restaurant is called the 360 but only half of the restaurant has view. Our view was the roundabout of the town. Not too exciting for a birthday atmosphere. The deco of the restaurant is also rather dull.

The restaurant is on the top floor of a commercial building. There are both indoor and outdoor seating. Tried the dinner special which is very nice. Place is nice and quiet at dinner time.