Plan-Cerisier - Martigny-Combe

With the amis de verbier we visited this restaurant in a fantastic location. perfect view over martigny. They know how they are. we had a very beautiful viande sechee, dried beef, as a super-ruff from liddes. and to Finnish it. a beautiful apricot desert. ice, apricose and abricotin. highly recommended. so nice people!

What a disappointment, already with the phone booking. No "hello and goodbye" before hanging up. same welcome mixed upon arrival. food is not exceptional. I'm not going back. I had a really beautiful memory and I was looking forward to seeing this restaurant again.

We were 100.Persons to eat brisolee.New wine,friger juice,red wine.Weiss wine,Very good cheese various varieties,prima hobe meat,speck grapes,Nice fine maroni everything best.All were satisfied.

Self-service accompaniment. cheeses are varied and very good. good address for a friendly and gourmet moment.

For 37.- you taste a brisolated at will. The chestnuts are grilled in a boiler (old) and you will have the black fingers .... eight kinds of cheese, charcuterie, rye bread, nuts, two different pies, that ask for more ... it was just excellent and accompanied by a homemade must and a bottle of gamaret. The look at the valley of the rah is superb. very friendly welcome. We'll be back next year. don't forget to book... otherwise you may turn around .... it's almost always complete!