Le Pigeonnier - Margny-lès-Compiègne

Super nice home without chichi with a very good quality, and a reasonable price, really I recommend I have eaten several times without any worries

Away from the industrial kitchen .... finally a restaurant in the vicinity of compiègne, which offers us dishes cooked on site with fresh products. what freshness!!!... just as well in the kitchen but also in the service. menu with slate, with all the originality and humor of the charming waitress .merci

Both during our first visit, meat and fish were fresh and well cooked, this time we were very disappointed. Lamb soup too dry and too salty, perfect example of a heated industrial mouse. The accompaniment was so little appetizing (industrial) that I didn't finish my dish. It's a shame, we would have liked to have a small restaurant offering fresh cuisine on margny.

We have come to it on recommendation... since we had to pass; but it is not open in the evening in the week. This is not a reproach.Nevertheless, for a Saturday night, we had to approach very closely to see that it was open: marketing to review! However, at noon, when it is beautiful, with the terrace under the trees, it is, it seems, very pleasant. Well, it doesn’t prevent, that we were the only customers... and, if the service was correct, the kitchen, although pleasant, had, in particular for fries and sauces, an air of frozen micro-undé... damage! we expected better; especially when reading comments in the enchanting whole. Maybe another time, we'll get better.

Dishes are refined, seasoned and very well presented. the welcome is warm and the very pleasant setting. I highly recommend it!