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Bidra med feedbackThis is a good, unpretentious Italian restaurant in Mar del Plata, which has been operating since 1990. We had beautiful shrimps that were well cooked served on a bed of rocket leaves, quite delicious. We then had pasta, Flieduccine and Cappelletti with Bolognese sauce, it was good, but portion maybe something too big. A beautiful Shiraz Red went down very well. The restaurant could have a coat of color, but overall is acceptable. They accept both debit and credit cards.
A good place to eat pastas and other specialties with chicken and meat. The hotel is close to the city centre. No credit card accepted.
I'm here twice, my first tie impressed my wife and I very well, as we came back to MAr del Plata, we invited some friends and came back. I was happy again, Pasta is excellent and so the sauces. I recommend...this place for everyone who loved Italian style meals.
I was so glad to meet Liliana at the return to Nonna. She has a big heart and a joviale personality and she gave me a warm welcome. I was so happy with the meal and the warm welcome I received from the entire staff. Christian, Liliana,...Luis, the waiters and the kitchen staff reminded me of a visit a few months ago and it felt like I returned to eat with the family. Antipasto started eating. The homemade ravioli, made on the grounds, was excellent. I enjoyed a reserve Malbec, salad and the freshly baked bread was delicious. The fruit salad with Limoncello and Helado rounded off the meal. I'm sure I'm back to Mar del Plata.
I"m visiting from San Diego California and I saw lots of good reviews ...so I said lets try it ! The restaurant is like our grandmas house warm and charm ...Liliana one of the owners took care of us explaining the menu and suggesting the...wine .... so we felt at home ! We star it w/Antipasto Mediterraneo is a complementery appetizer ... lightly sauté vegetables w/cheese salami tomatoes and olives ...plenty of bread and taste butter....then we order Four Cheeses Sorrentinos in white sauce w/a touch of tomatoe sauce ... we enjoy it very much w/ a bottle of Malbec ... no delay in the dishes and food nice and hot ...perfectly time ...we finish it up w/a homemade Tiramisu.and a warm conversation with Liliana explaining to us that they're been in business for 23 years and collect a lot of experience all over the world ... some are her nonas recipies !!! Very affordable ...all you need after this visit was a Siesta ! :