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Bidra med feedbackThank you, Muthu, for the delicious food and wonderful hospitality. The dining experience was amazing, and we loved the ambiance and location.
Restaurant, as it is only next to the beach, there is a beautiful view of seha and beach full of fishing boats. the tablet is not top for hygiene, but the meeres fruit is delicious: we ate garnel with butter, roasted carrots, spicy calamar and. a large fish in the middle with kingfisher Indian beer of 650 ml. When we arrived at 16 o'clock on Sunday, it was not crowded. as we tried around 20 oc without moisture during winter time, the weather was wonderful to eat outside. Finally, it was a pleasant day with delicious eating with friends. we brought okur doğ bichon frıse with us and had lunch without difficulty, but we had a backpack especially for the little dogs. they can bring their forks and knives, some cartoon glasses and wet towel when they pay attention to hygiene. you can choose everything you eat inside. if they know how to do, they can also negotiate.
The restaurant is located directly on the oeuvre that gives them the perfect natural ambiente with the constant flooding of waves as light music. try the restaurant with a free spirit to enjoy the ambiente and the eating that is...course is commendable. there are various possibilities of fishing that they can handle to be served. Do not miss seeing the living lobster tank and choose a fleshy one that ends in their teller.
I have just found this restaurant from the blue, and after the first garnel kokosnusskur from kerala, I decided that it will be my place for lunch and dinner during my stay. I had the crab curry the deep fried fish and finally the...butter and garlic trevally fish. delicious, healthy, tasteful, attentive service, on the beach that looks the fisherman on the sea. a must go
Located on the beach, right next to Sri Harul's Guest House, this restaurant is open for lunch and dinner. They offer delicious seafood, South Indian curries, and rice dishes. You can also get your food packed to take back to your hotel room. The only downside was the overly salty Butter-Garlic Crab we had for dinner on our first night in Mahabalipuram, which is why I am giving it a rating of 4 instead of 5.