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Bidra med feedbackFor more than 30 years my family will celebrate birthdays and other special occasions! so many reminders of this place and still love it!
Eat: we always order hot pot with seafood, meat, vegetables, and frozen inkfish or fishballs. they give them garlic, petersilie and chili to mix with sauce. we also order the fried garnels that come with the sweet and sour sauce. These dumplings are especially favorite when eating with roasted rice. Do not forget to order them drinks: they offer limettes and fresh fruit shakes. I observed that it alcohol like beer to ambiance: I hope they renovate the restaurant. the building seems to be old service: it is really hectic every time we go here. they should get more server. the severs try their best to...more
We couldn't even eat because nobody would give us a menu! Everyone has managed to make text or knock! fix their service! Note: we were just the zollen that find the restaurant!
Fried knödel are a must we have in the regular suahe, turtle balls, bark fat and water creese or ponchay in our hotpot. good for two people. Love their spicy broth in hotpot I also like that they mix their own dip sauce and the amount of chili, garlic and scaling that they use the place but must be repainted/ repainted.
Eating here since I was still a kid, and I'm turning twenty four this 2016, having lunch or dinner over here with my family atleast once a week until now. got some tips for u guys to enjoy more with ur meal here It's much better to ask the waiters for their best dishes if it's ur first time to try Ping Yang. Like Fried dumplings, fat beef, shell, shrimps and a lot more..... For hot pot I think 700~800 pesos per pax will be a big meal which is good for everyone Hope you guys will like the place that I like. Peace.