Myung Ga Korean Restaurant - Malate

Super delicious! very recommended by my Korean oppa, so he took me here for a Valentine's Day. love the ambiente!

This is the restaurant for koreaner in the neighbourhood. On-site owners maintain strict quality control, especially over banchan (side shells) that are excellent. forget about meat dishes the house is specialized in fish, especially their spicy fish stew (dongtae jjigae).

Pros: open around the clock, in general quiet atmosphere, well air conditioned, decent unlimited Wi-Fi connection, charging points on almost any table, no essage, courtesy and attentive waiter, vegetable beside dishes (one per for me, as I love veggies and can be refilled at least once after order), soft cork meat boggi (worthy the php 350 computed despite worth it I sat on a eckish so that the wall next to me of tiny creeping cockroaches and I had to manage them personally while being fed into verdict: will go back definitiw, but hopefully they come thoroughly...more

December 2016 trip to Korea they would know that a Korean restaurant is authentic when they see that most of its males are Korean. this is certainly the case for myung ga. there are many Korean restaurants in Ermita-Malate area fucked in every street corner, but this stand out due to excellent recommendations from friends and frequent visitors they serve a lot of appetizers. while most 5-6 are used, it serves up to 8 different starters. after the waitress some of his ingredients are flown from korea. therefore some of the nice are not familiar. Herbal appetizers were usually served, they also offered to whistle and dried seaweed. My...read more

December 2016 Korean Food Travel Grief You would know that a Korean restaurant is authentic if you see that most of your patrons are Korean. This is certainly the case for myUNG GA. In each street corner, many Korean restaurants are located in Ermita-Malate, but this stand due to outstanding recommendations of friends and frequent visitors. Grief They serve a variety of appetizers. While most varieties of 5-6 varieties serve, this serves up to 8 different appetizers. After the waitress, some of his ingredients from Korea are flown. Therefore, part of the vegetables are not familiar. Most cozy appetizers were served, they also offered shells and dried algae. My personal favorite was the cucumber Kimchi because of his crib, the fresh and the heat. Grief We ordered 2 portions of Samggyupsal (grilled pork belly) accompanied the spicy cutout salad and the salad. It was served with the following dips: sesame oil with salt and fermented soybean paste. Meat was tender and not overcooked. We have asked waitress to cook it in the kitchen instead of table side. My only comment is that you have no large selection of grilled meat compared to the other restaurants nearby. Grief We also ordered Kimchi stew with tuna instead of pork (Kimchi Chamchi Jjgae). Since soup was spicy and spicy. Tuna was tender and fresh. Soup had this clear, fishy taste that was very appetizing. Grief To cap the wonderful meal, we were served with an interesting dessert. It is actually sweetened rice broth, who had washed away the spice in our taste buds. Grief Grief This restaurant has become my favorite go-to-restaurant. Simply the best Korean restaurant in the city. I am pretty surprised that it is not listed in Zomato when I checked in November 2016. We will definitely come back to get more!