Rocacho - Madrid

This was the most disappointing experience I have ever had in a Michelin rated restaurant. As a matter of fact, it was our worst experience in Spain and likely one of the worst ever in a higher end restaurant. Service was not good, not attentive, and we seem to be bothering them. The food was very disappointing with the paella being the worst I have ever had. The rice was very dry, burnt, and did not taste good. We orders two the them (see picture) for 9 people and the was a total of 11 shrimps in each. If that was not enough, they were very rubbery . The only good thing was the Cava sangria that was delicious, and the croquet. Save yourself the disappointment and go elsewhere.

Very good meat at a price. First courses were disappointing and the service is just about acceptable but far from the level one might expect.

The tuna was delicious and the manager recommend the tiramisu. He said it was the best in Madrid. Not sure about that claim, but the presentation was amazing and it was delicious tasting.

Very good restaurant with nice staff Quality is very good and the staff very helpfull We had fish and meat and was all good Ambiance is nice. For a perfect night you must go there

My husband and I came to this restaurant in Madrid with v high expectations. We were disappointed! My husband ordered a steak which was over $100 (Tbone steak)-the most fatty and tough piece of meat he has ever experienced! First he asked medium rare and it came barely cooked. They brought it back more cooked but tough as shoe leather. My fish (cod) was also not properly cooked- it was under cooked with a sauce on the side that was nice. Service was efficient and waiters v nice but don’t recommend their food!