Hogfish Seafood Smokehouse - Loveland

So I'm gonna give it a high rating from the beginning, since I've been here twice in a week. the ambiente is relaxed and as there are no beach areas, this is the next best, especially on hot days. the chips are amazing and the queen and braut is on a level of himself as they can see, there are no photos since my wife and I eat them in a session. Drinking are good, I always go for a good musk mule. obviously her Slave is good, but I don't like dry shiny, it's a favorite so no points docked. but I will give points for amazing rice, I am strange that I like rice with everything. I love the daiquiris here because I'm not much of a drinker. rib are a style on a tennessee rub, smoke and big for rest. So the portions are great for the price, so if it seems how much it is because there is a lot to them. also they make a hell of a burger amazed they have no reward for it because they have to be honest! eating is fresh; when I say fresh I mean both paints I have burned my mouth on the temperature of eating, since most places are half normal with warm to warm temperatures, so user care and personal is very friendly. ok, so my wife has ordered a flithy martini and those who read this segment. I appreciate you. so we actually have a cotender to bdubs/Buffalo wild wings longmont; but on a note of balanced taste after my wife that helps this segment. So these confertenders have to recheck for best martinis, so they remain on the same level tuned to ratings. so they rock on loveland’s hogfish for best martinis in the city!

Delicious, this place was brilliant I had the fish and chips, hush welpen and margaritas; first time here and went with some friends. our beautiful server deja was fantastic and kept our drinks full and never skipped a beat. I would definitely recommend this place you can tell the owner is passionate about eating quality and service.

My husband and I stopped in out of curiosity, and decided we?ll be back. I know Colorado is landlocked, but the Mahi-Mahi was flaky and moist and the veggies were cooked crisp and delicious! Husband got a Bronco Burger and somehow managed to eat the whole thing before I got a picture. I got the grilled mahi and would definitely come back for some blackened or fried seafood options. There are several other items on the menu that don?t involve seafood, so we?ll be wanting to try the ribs as well!

Hands down the best fish and chips I have ever eaten! We googled some place to have lunch, we just enjoy visiting places we have never been as long as they have good reviews and this place did. Monica seated us and we were served out drinks quickly. Having never been there we asked what she recommended. The first thing she bragged about was the fish and chips and to my husband's surprise that that's what I ordered. So he got the fish and shrimp combo. The fish was very flaky and the crust, I can't say enough about the crust on that fish, it was a crunchy, melt in your mouth deliciousness. The second thing she recommended was their fries and they didn't let us down either. The fries had a little batter on the just very light and they were super crispy. Monica was very nice, and we even got to meet the chef/owner, Brent, who was afraid to share his breading tricks with us. It's a 45 minute drive from where we are now but we will go back, and soon. There are a lot of interesting dishes on the menu that we can't wait to try. Thank you so much for a wonderful lunch in a great atmosphere!

These might be the BEST hickory smoked ribs in the state of Colorado. Incredibly tender, juicy and perfect hickory flavor. The brisket was ok, I prefer sliced brisket over chopped, but it wasn?t anything to complain about. The mac ?n cheese had a little spicy kick to it and the fries were awesome! Finding properly smoked ribs in Colorado is a chore, but I hit the jackpot when I randomly selected Hogfish Smokehouse off of Google Maps. A bbq. The taste left my tastebuds salivating for more. This is one customer that will definitely be returning for more! Service was also top notch.