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Bidra med feedbackI really love this place. I've eaten several times here.
Our server, Michael, was exceptional and personal. He was even very helpful when I had to return my Rock Steak because it was a bit too hard. He replaced it effortlessly with the fantastic short bands.
I never had a delicious cocktail in my life and I had many cocktails. We were there for Valentine's dinner; we sent the two “signature” cocktails back immediately and I got a Jack Ginger. However, my friend went through two more rounds of vodka drinks before our great server proposed Tito’s, my SO favorite vodka. The bad tasting vodka was euphoria that you can apparently be infused with cannabis or cocaine?! I hope we haven't been served by them without our knowledge. To make sure that you do not allow the bartender to choose your alcohol; if it wasn't a brand we knew it tasted like something wrong with him. The food was good, but obviously sat on a hot dish for some time before you arrive at our table. The service was okay, our server was great, but the timing was gone. For V-Day it was not muded, there were some empty tables, but it took us over 30 minutes from ordering drinks to the insulting and disgusting cocktails. This was in the area with the great view not a function in the evening hours, BTW, unless you look at tail lamps on the 405, so maybe the food cocktails had to have a long trip? Not an expert, but the service seemed very disorganized and far too slow for the employee/customer ratio. Nevertheless, I am glad that I went because every minute spent with my precious love is a treasure.
We went here for Valentine's Day and it was great! The waitress was attentive, the food (short ribs and chicken) were wonderfully cooked, they had roses on the tables and singers /Gitarrist. They let us sit on the window that was beautiful.
Lovely food and atmosphere. Would definitely recommend!