Kokoro Japanese Kitchen - Logan City

We just came here by accident. We were supposed to try a nearby dessert place but decided yo have lunch first and my friend wants a japanese restaurant. I think we chose the right restaurant because this one is one of the authentic yet cheap japanese restaurant I've been to. I ordered the chicken karaage rive bowl. The actual chicken is soft and juicy while the exterior breading is crispy. It comes with a tasty miso soup on the side. My friend ordered pork tonkatsu with a side salad. The pork is not too greasy and quite tasty. The breading is cridpy and when the pork is dipped in the herb-based sauce, it just adds a zesty herb taste on it (huge fan here! . The salad has a sesame oil based dressing which gives the salad a nutty taste which compliments the fat from the pork. The food was really good. I loved the quick service and the staff being approchable.

Absolutely delicious! The perfectly sumptuous and healthy hot pot to have for dinner during winter. Love everything in it; salmon, enoki mushrooms, cabbage, spinach, tofu, mussels, crab sticks and the wonderful and beautiful miso broth that brought it all home. We also adore the cozy dining ambiance the restaurant had, it had this authentic Japanese feel to it. So low key, so humble and so comforting. Staff was friendly and polite. Would definitely return soon and I recommend everyone to visit and try the food. Authentic Japanese meals that’s worth every penny!

The food here is authentic and fabulous. Tastes not only good but the attention to detail is amazing and I love their presentation. The Japanese staff is super polite and friendly and very hardworking managing the entire shop floor on her own. There are occasional promotions and you're able to pre-order your meal online through their website. Takeaway is also available and they do get crowded during weekends. Highly recommended for lunches and dinners.

Food came out very fast, service was quite good. Food quality is acceptable, but needs to improve. The Chirashi Don is not really a Chirashi Don. It's a fresh sashmi salmon don with 1 piece of fresh scallop and unagi.

Food was tasty though meat for both dishes a little overcooked/chewy (braised pork and ox tongue). It would be nice to have abit more menu details re: spiciness as both the kara chips and the ox tongue dishes had a small amount of spice that was not expected. Overall, reasonable sized meals for the price.