Da Gigi Marchetto - LIGNANO SABBIADORO

Outside the evening confusion of the center of lignano. nice structure, nice apartment. well organized and capable staff. the kitchen dedicated to the grill is exposed (beautiful to observe the grill at work for cooking meat and fish . in two we got the dinner based on fish: 1 mixed appetizer (15€ , 1 scallops(2 pieces, 9€ ,1 branzino and 1 rospo tail(14€ , water and wine of the house; the whole for just over 70€. price more than just for the quantity and quality of the received food. will certainly be a destination of our other dinners.

Not bad, but we were sitting on a unhappy place, on a passage where people passed, and we realized that it was a bulky table

We stopped at lunch. We had been there years ago and had a good meal. this time unfortunately it was not so....pasra with the scallops with little goto and dry as well as pasta with seafood. sin

I have been several times in these months, great restaurant, amazing food, fantastic price quality! excellent coastline and delicious fried squids, (real catalamari, not totani! . recommended to those who want to eat well!

Great restaurant, make both fish and meat, prices are on average and the local is well-kept, the staff is courteous and professional, I ate fish and I can say that it is really good, in short I recommend it just and surely I will return.