Restaurant Deux Freres Enr.

It's an ordinary pizzeria. For people who are content with the ordinary it's perfect for them. If you are looking for a little more of the refined, pass your way.

Since they've changed the owner food is gross. They are used for industrial frozen. I took a fish and chip. The chief didn't even know what kind of fish he was serving. There's less and less customers and that's understandable. even the service leaves to be desired. It was a restaurant or I went on a regular basis. I'd rather eat more than their pigs.

I realize that this notice is almost a copied from our last visit of August 31, 2014 accompanied by our son where we ordered the same thing as yesterday January 8, 2016 to dinner is a wide pizza all garnished, a family fries and a pepsi diet for my wife. Two good news to announce that the first that it was delicious and the second that the prices are the same is $24.50 for pizza, $4.95 for fries and $2.50 for the gas drink. We were served this time by Marie-Ève. We would have liked it to come and fill our glasses of water a second time and more is the only flat in our opinion.Total of the feast with the taxes $36.74. we left 15% tip of the amount after taxes. large total of $42.25. we join the photo addition for your information. We recommend this restaurant. _Notice written on January 9, 2016 at salaberry de valleyfield, Quebec, canada.

This place has fantastic brochettes. The marinade is good and not over powering. The chicken is not dry and the rice and home fries are also very good. Portions are good aswell.Chicken legs are decent, but a little on the cheap side. They aren't exactly full of meat and may leave you wanting. unlike the brochettes which are huge. We haven't tried the pizza yet. The staff is friendly and mostly bilingual.With that said we keep going back for the chicken brochettes. Only problem is the kitchen is so very slow for take out that I feel like stealing someones plate or jumping the counter and making it myself. We timed it at 32 minutes for a chicken leg and a brochette on a Saturday. (They may prioritize the seated in house customers.)When busy this place is full of cackling and is very noisy. Comparable to a busy bar. Great for a large family with out of control children. So you wont find a nice relaxing meal inside. Which is why we always get take out and eat by the scenic waterfront in one of the many nearby parks in historic coteau du lac, (which we recommend doing) or next to the canal down the street. After all, we visit for the food not the atmosphere! The chef snapped at a server when the kitchen help made a mistake and cooked pork brochettes instead of chicken which wasn't the servers fault but aside from that the kitchen runs smoothly. Slow, but smooth. Nothing has been under or over cooked.

The service is fast and the poutines are huge! The pizza is great! They use a lot of cheese. If you order it with bacon there's no shortage of it on the pizza.