Azalea Tapas - Lepe

The dishes were rich, well presented and prepared. I recommend it. I was surprised by the sirloin skewer. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pan de Pita Con Presa Ibérica Salsa de Yogurt Y Queso de Cabra, Gambones En Kataifi, Brocheta de Solomillo Y Salsa Kajun

One of the best restaurants in La Antilla. We must have eaten there at least 5 times during our 2 weeks stay. The food is very good but their main quality is the service, the attention and the kindness of the staff.

Considering some of the good reviews we were disappointed. We were recommended by our Son. The portions are poor the food was cold and the service shocking. The waiters were more interested by the football. Not the best Spanish experience.

Azalea tapas is a restaurante in the center of La antilla famous for its great variety. We ordered burguer (indian style) that was delicious. I recommend the warm salad and a kind of toast with mushed meat and mushrooms. Very tasty desserts and rather fair balance quality and price. we'll be back.

De los mejores sitios que he conocido, tanto en calidad precio como en el trato de todo el personal hacia los clientes. La cocinera se merece una estrella