La Botte D'Oro - Leichhardt

I’ve found the cheese inside my calzone a bit too salty, so when I tasted my friend’s boscaiola I’ve found it tasteless but probably just because I had my pizza first and it was too tasty. Not much choice of desserts.Good value money and very nice staff.

Fantastic pizza with delicious base at this small classical italian restaurant. Staff are friendly and so cheerfully italian. Seafood is also always fresh. Would definitely recommend as one of my favourite italian restaurants in sydney.

Came here on Sunday for a quick bowl of pasta. Ordered the Penne vodka and my friend ordered the parpadelle bolognaise. both were delicious and generous servings. Friendly service and weren't trying to do the hard sell. Will be back :

I've dined at La Botte D'oro a few times in the past year. Twice I've been there with my boyfriend and more recently I went there with a group of friends. Each time I've been the food has been delicious, service has been friendly and it's also great as this restaurant is BYO. There is a reason why this place is still open after over thirty years.

The service here isn't bad. It was fine but seemed a little brusque by one of the waiters whilst the other ones seemed really friendly. I had the Antipasto Della Casa Misto (2 people). It was a nicely presented plate of food. Very tasty. I then had the Ravioli Papalina. It was ravioli filled with spinach and ricotta. It was served with a ham, mushrooms and cream sauce. Pretty sure it was bacon instead which was fine. The ravioli itself seemed store bought and not freshly made. Tasted dry at the edges. Wish I had gone for the pizza instead as they looked good as sitting near then pizza oven. Overall good but not great.