Vanina Au Château La Coste

For the most expensive pizzas in the department, we expect exceptional quality. Except that the pizza chef does the worst on the anchovy pizza by putting cheese on it! That the coffee is undrinkable (undrinkable dull pot coffee with a broken coffee machine? without warning the customer and without saying a word) That the glass of wine costs 10, 12, 15 and even 17 euros for Côteau d'Aix advertised at 15 entilitres is served at barely 10 cl! Well, the pizzas were excellent, the place interesting, the service not bad but it's really not worth the bill!

I will not hesitate to raise the note when I have better feedback on the way employees are treated and paid. Pay them decently and honor your commitments to them. When you see all the restaurants that have trouble finding staff, it's odious to surf on your notoriety to exploit people. Food: 5 Service: 5 Atmosphere: 5

We had a great time as a family at Vanina's. Excellent cuisine and attentive service. Guaranteed trip to Italy. Open kitchen a real plus. Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot

First experience at Château La Coste, we decided to dine at Vanina. Very smiling and warm welcome from the room team. Very simple menu without too much choice. We took the two starters offered, the salad of Brussels sprouts, avocado, parmesan, very nice and fresh. The artichoke casserole with the brie was too salty too bad...plus with the foccacia which was also too salty for my taste. As a main course, the spinach ricotta gnocchi are very good, as well as the spaghetti with prawns, not bad but a little overcooked and no taste of garlic.. in summary, not a bad meal but a shame about the seasonings. Impeccable service.

Very nice and attentive service. A small menu with great regional ingredients. We had a mixed selection of starters which were delicate. The various pizzas were excellent. The ravioli with pumpkin and ricotta was delicious and beautifully presented. Two different cakes rounded off the lovely evening. The winery's rosé is also recommended. We'd love to come back. Service: Dine in