Hotel Atlantique - Le Palais

We spent 2 nights half board in the hotel and ate dinner twice in the restaurant. The staff was very helpful and competent and excellently copied with each request. The organization/management of the restaurant during full and under COVID-19 constraints was excellent. We were in the appendix, 2nd floor and you need a good pair of knees to climb the 46 levels each time. The receptionist immediately offered to carry luggage for us to the 2nd floor, first rate service.

Excellent food, friendly service, very pleasant atmosphere. 3 course menu and a glass of wine approx. 25-30 € per head. Very much.

First visit to the island and stayed here in the tongue. As others have commented, a good middle class hotel. I chose a cheaper room in the appendix that was good for one, but would have been tight for a few. Next time you'd have a look at the port.

After staying 2 weeks on Belle-Ile, we have to admit that seafood quality, daily special, service and view on the harbor distinguish this restaurant as the best option in town

We stayed at Hotel Atlantique for 3 nights and checked the local restaurants and the Vauban closed in Easter initially book for dinner on 2 nights of our stay. We were very pleased with the food, wine, service and value for money and the sea view of the port.