Pitaya Thaï Street Food - Le Havre

Very disappointed. noodles are 10 times too cooked which gives a boiling aspect. It's even in the eye, so I don't understand how I could use this. at 16.50 euros the dish is very expensive.

Going to coty I stop at pitaya. I go home and get close to the menu on the left of the counter and there I hear hello, on the spot or take it away? . I return the hello, and tells that it will be on the spot: we need the sanitary pass! Okay, no problem, you have the pad. I don't even have time to finish my sentence that I hear, sir, the sanitary pass?! of a dry tone. I tell him that I had heard the first time, that I have it but that I should first let myself choose and speak correctly, he cuts me back into an approximate French: it's not to say evil but to eat on the spot it takes a sanitary pass, that's how I already had my such in my hands throughout the conversation. I preferred to go to the field before going up in the towers and making a scandal. My problem is that we imply that I'm never going to the restaurant or I don't know that you need a pass to eat. That's the opposite. in france as in German and in the low country, where the pass is in force in all restaurants, I have never fallen on a reception also (voluntarily) impoli, coming from someone with the mask on the chin. I suspect that behind all this cinema, it actually hides a feces offence, a comb when you see who works in the kitchen. Pitiful and disgusting!

Passing to the harbour coming from paris and having already eaten on paris in a restaurant of the same chain that had nothing to see I note 10/10 delicious meals service quick quiet room pleasant atmosphere a great thank you for a first and not the last time at the havre bravo!

Really nothing to say it all was nikel the rich and delicious dish

Copyy flat. The Thai salad is good. Unfortunately, the meat of our dishes was burnt. giving a cracked taste to all dishes. In addition, loc rice lake was simply seasoned with tomato sauce, no oyster sauce normally used to season this dish. 40 euros it is expensive paid for burnt dishes and to take away.