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Bidra med feedbackWorst place to visit , Poor friendly and food with really bad taste, I try to tip to one of the employees. And he told me that it was OK because the owner takes all of their tips away and they don't get nothing out of it. It also smelled like cigarettes when I was Using the restroom There was smoke coming from behind like the employee's were smoking close to the rear door. In another Occasion, someone in the kitchen was yelling. Like crazy, it was a guy, So I think it was the owner. But for sure, that's not the way to treat employees in front of customers so disrespectful. Visit this place at your own risk, But for sure it's not worth your time and your money.
Amazing experience! The food was incredibly delicious, and I 'm truly grateful for it. I highly recommend Hafez Cafe to all.
The guy Ali runs this place like a clock. The food is great and the bread is a huge win. I highly recommend these guys. The
Worst Persian restaurant I’ve ever experienced .The owners and staff are so rude and the place is so dirty .The food is poor in quality and quantity .I wonder how in the would they have license to provide food in this state.I will never go there again .
This is the worst Iranian restaurant in Orange County.The have a very rude inattentive server that refuses to bring anything that customer asks for .She is not even trained to bring water or at least ask for drinks.Other then that she is a lier .Tonight we ordered Dizi which is like a stew that has meat , chickpeas ,beans and potato ,served in small pots .Some people eat it as is and some prefer to smash it .She brought already smashed for us and when we asked how come it’s already smashed, she lied to us that they decided to serve it like that people .Upon check out we asked the guy behind the cashier that how come they served smashed Dizi ,first he said the server should have asked you whether you wanted smashed or not then he also said one reason that we decided to serve it smashed was that there will be no room for customers to argue with us regarding the quantity of the ingredients as some customers complain why there is more or less of a ingredient .I’m assuming they serve it smashed so that they can put less meat for customers.overall it’s a cheap restaurant with staff shortage and poor quality food .We will never go there again .I hope they will get out of business with this poor service .They don’t deserve to be in business specially in California.