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Bidra med feedbackLast customer of the evening and the staff went out their way to make us feel special. Great food and wonderful staff!
Very underwhelming. For starters we waited 30 minutes for drinks, another 30 for bread and for our order to be take. Wife’s cocktail was tiny and not good for $14. I ordered the lump crab and avocado, wife had a ceaser salad as appetizers. My crab was a small golf ball sized lump of cold flavorless crab, with a sliced avocado covering it. Expected much more for $20. My wife’s salad was decent. Our entrees came out and were very good. I had the butter poached lobster and it was incredibly tender, sides were very well seasoned and cooked right just cold by time they made it. My wife’s filet was great, as were the sides… COLD sides though. All were good, just cold. All in all I think they’re trying too hard to be fancy. It’s a nice place, and I like the small simple menu but it just wasn’t worth the $180 I spent on dinner. Won’t be back. Extra points for the delicious cold Michelobs I guess. Waited so long I had time to drink 6 and every one was as tasty as the first one
Made reservations and took my wife for 17th anniversary and they had 6 entrees on the menu the first two we ordered were not available (no salmon or Duck). I politely asked for check, very disappointed and will not be back. Server was nice but poor management
We visited a weekend from Huntsville Alabama and thoroughly enjoyed our dinner. Our server was top notch! My dry aged NY strip was perfect and every other course was excellent. Best dining experience I've had in a while. Huntsville needs something like this.
They tried to be fancy but it really wasn 't very good, Not bad mind you, but for the price you pay, I expect a lot more than just ok . Small portions of mediocre food at high prices. The service was at a novice level. And their online menu is nothing like the menu when you get there. All the items we were going for weren 't on the menu any longer!