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Bidra med feedbackAlways a good choice. I usually go there two or more times a month and I'm never disappointed. old school decoration, great eating, good service and cheap prices.
Almost all Marisco pitches are rustic in the form of a palapa or simply sitting with the typical plastic chairs. this place ïs cultivated with a fine enclosed restaurant, air-conditioned dining room with real chairs and tablecloth, immaculately clean and beautiful... decorated rooms. if they want to know how in any restaurant, how clean the kitchen is, they simply see the bathroom. they where immaculate. the service was excellent and eating fantastic. the camarones imperial was perfected without the good year effect and so was the stuffed fish fillet with garnel, oysters, muscheln, oktopus and more. it is difficult to get a seat for lunch after 13:00 and later for dinner. they come in and they have all the time for them and can pamper them. great place to have a civilized seat and excellent seafood.
This was recommended by a long-term experiment that said it was business at lunchtime. we were the only ones who were in the night at the huge site and went through the 8-page menu. I was thrilled to find my favorites on the menu: whole grilled red snapper (Guachipango)....Human, delicately crisp and delicate. the sauce is slightly tender and spicy. I would go back every day if I had stayed longer. friendly staff.
On our La Paz tour our Guide took us to this place for lunch. Everyone (10 was pleased with their drinks and food. Beer comes with a frozen mug, nice touch. I ordered the coated chicken, it covered halve the plate!! Photo I included was...half eaten, sry but I was hungry. :
Our tour included lunch here. When we arrived at 1 o'clock, we were the only people there. sweet soup was tasty with sweets, but tasted as if it had a fish stock that was not after our taste. Grilled garnels were delicious but rice. soggy pacifico bier was as expected. dark inside. probably not back.