Ty Guivic - La Baule-Escoublac

My family visited Le Pouliguen for 10 days in July 2019 and the first day we walked into the town we were greeted by a friendly face at this place. We decided to have a coffee there later that day which was great and ate there a few more times during our stay. The moules were delicious and reasonable and they had a great choice on the menu, including a few options for kids. All staff there were also very friendly... would highly recommend.

Location of this brasserie is ideal, right on the sea promenade in Pouliguen with some tables placed directly near the water. Food wise we took for lunch mussels correct, but nothing special and Sivi ? salad happened to be too original for my taste strawberries, tomatoes and ham on the same plate, and a lot of vinegar . All in all enjoable lunch.

Very good value price, I had taken the menu at 19,90 and really not disappointed. Very nice waiters. The only flat being I came to eat alone and asked if it was possible to have a table near the port railing, it was not possible because the tables of 4 could not be separated to make a table of 2 (something I understand), however a minute later, this same table was separated for a couple. So frustrated anyway.

Arrivals to 8 people without reservation, we could still eat outside. The waitresses are welcoming and effective. The fish rillettes in good entry. Molds and shells of good quality. Frites damage (peu and frozen). On the other hand, the Bravo seafood salad. Child menu at 9,90€, two Nuggets and mini portion of fries...

Restaurant at the port, very nice. The staff is very present and with little care, even with enthusiasts. for the meal c is very good, nothing to say, the menu is at 22€ flat dessert entry. Or to choose with the cake or salad. We had a good time.