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Bidra med feedbackAbsolutely fabulous. The incredible thing is that you’d walk past and completely miss it. Well don’t! Friendly and engaging staff, only 20 cover restaurant with pride and love in every dish. The wagyu was lovely, omelette to die for, everything teppanyaki, we tried cows intestines for the first time and everything was cooked to perfection with a very reasonable price! A must visit if in Kyoto.
My son told me that “I’m a good restaurant!” I was able to visit it. I had a salty, saucey, refreshing taste, hot stuff,やりoodles, countertops and so on. I was imp ed by the heart of seeing this timing. The next delicious dish is perfect for beer, sake, shochu, wine, and any sake. I had a drink at the end of Gion, and the inside of Gion was filled with an international atmosphere, and the tongue was delicious!
カウンター席でお任せでお願いしました。 目の前の鉄板で繰り出される華麗な手さばきに思わず見惚れてしまいました!お店オリジナルの祇園焼、ポテトサラダの入った斬新なベタ焼き、具沢山で太麺なまぜそば。どれをとっても最高なteppanメニューでした!お2人のこだわりの詰まったお店でトークも軽快でお酒もすすむ、そんな素敵なお店。また伺います!
丁寧な接客と、嬉しい心遣い。 海外のお客様も多くて、活気に溢れるお店です。 曜日問わず、時間によっては混むので、予約していくのがいいです。 祇園焼き美味しかったー!次はきんぴらが入ったのも食べる!