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Bidra med feedbackWe opted for the preserved vegetable soup base and truly enjoyed the flavors; the ingredients were cooked to perfection. Additionally, the service was excellent; the staff was attentive and even offered us a small bowl of pork bone broth because we found the soup a bit too spicy.
I was fortunate to dine here before the hospitality closures, and I can't wait to return! The entire concept is enjoyable and lets you combine a variety of flavors. It's a fantastic value for a culinary adventure!
I've visited many similar restaurants in Melbourne, but this one is my favorite. The atmosphere is fantastic, complemented by lovely Chinese-style decor. I highly recommend trying the Malatang (spicy hot pot and sour soup), which offers a wide variety of vegetables, meats, and seafood. If you enjoy spicy food, the Sichuan street food is a must-try! They also have non-spicy options, making it a great choice for children. The staff is incredibly friendly and are more than happy to offer recommendations on what to order. This is the best Chinese cuisine in town—it's a must-visit!
Doing really well to maintain safety here! Gloves and masks. The ingredients always fresh and sauce spicy enough for me
I think @davidshotpot is worth the hype compare to many other hotpot places. The ox tongue was definitely the highlight
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