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Bidra med feedbackVisited on a number of occaisions during December with both family and friends, enjoying both lunch and dinner. The food is excellent, wine slightly limited in choice but that available very good and service outstanding. Mixed anti pasta and fresh pasta dishes from menu recommended, plus check the daily offers board. Still isted on Trip Advisor as L'Entrecote as opposed to Trattoria Italiana.
Still have to trace this under previous name as opposed to new name, Trattoria Italiana. Relaxing lunch, great pasta dishes (lamb/penne salmon/tagliatelle), good Negroamaro and great service.
Now under new management (Leo Manu, formerly el Galletti) and new name, Trattoria Italiana (I have registered this with TripAdvisor but link brings me back to Entrecote). Not as big as Galletti but everything else seems the same. The food and service just great. Don 't just read the place mat menu 's, there are a number of specials boards inside and outside the restaurant. Not just pizza and fresh pasta but also meat and fish dishes available. Booking in advance recommended and parking a bit of an issue. Visits made; lunch on 30 August, dinner on 02 September with family and friends. I will be going back.
We were there twice. the first time the service was nice, but not competent. wish the meat concerning were not passed on to the kitchen. in the case of complaint, only with shoulder patches was reacted. incomprehensible, the dame also expected drinking money and after two minutes waited at the table denervt snaubing. there was no fresh cutlery, wishing for eating was not received at all. the meat was in order, but not as outstanding as the restaurant describes it. in old steak houses you are better served as a guest for better trips and better service, in the truest sense of the word. we won't go back.
Italian restaurant with a good piece of meat next to pizzen. the ham as an appetizer is delicious. the prices are not cheap.