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Bidra med feedbackThe service was terrible and the steak was not good. I don't plan on returning and I will warn others not to go. Even if I had to pay that price, we have decided that this restaurant is not worth it.
That eat is so, but the prices are very high. $700 to $800 for a steak. and $300 to $400 for a pasta, but the environment and the deco are good.
The dining experience at this restaurant is pricey, but worth it. We started with the delicious carpaccio and then indulged in the amazing wagyu tomahawk steak. The 1.7 kg steak was enough to share among four of us, but we couldn't finish it all.
Of course the quality of food is great, but you should manage to bring the steak as well as all the sides at the same time. This is something you seem to struggle with. Checking my bill at home you also overcharged me for a beer, no big deal. The bill for three tequila was enormous so this one you should reconsider, it is simple too expensive compared to other places. The restaurant was pretty empty so it seems like business is going down a bit. Anyway, we like your steak, it is good quality.
We have to wait: 1. more than 10 minutes at the resection area checking the covid dose injection 2. more than 10 minutes for someone to give us the menu eom