Orangeriet - Koebenhavn

It was a really nice evening, nice food, very traditional: butter cream, quite get vegetables and fertilizers, a very large really fine fried piece of chicken. The evening was guided by a rar overservant who had control of things.

Hi, we have just had a lovely lunch here but I am posting this to warn people about the fact that we were rushed throughout. We arrived early for our 14:45 booking. The last booking is 15:00 . Our reservation informed us that the table was ours for 2 hours. Unfortunately the waitress kept informing us that the kitchen was closing imminently. We were asked to choose our desserts while still eating our main course, and were approached repeatedly with messages about the imminent closure of the restaurant. This did not lead to the relaxed atmosphere we had hoped for.

The ambience is super nice, the many people waited to get seated killed that a bit. The food was good, but there where too few staff and half of them really junior and seemed to have there first day at work. Prices a bit high, especially on wine. They have a wonderful card but seems to have +100% markup on all. Been coming there for years, but too turisty now like most of K.

Blurry in beautiful surroundings. 3-course menu. Excellent starter, half sad main course and boring dessert. Quite small glasses of wine and blurry service. Could have been so good. 3.5 stars because the sun was shining

Meget smukke omgivelser. Måltidet var lækkert, og servicen var charmerende og meget opmærksom. Stedet må være fortryllende på de smukke dage, overfor slotsparken ...