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Bidra med feedbackI was skeptical when I first came in. the restaurant had a fishy smell that I had of course some thoughts, but as soon as I started eating (lord have mercy) that eating was absolutely great! that will be my new restaurant when I visited kill. a great experience
I found a new place. eating is good, great temperatures, and was not too crowded for our birthday dinner!
Very clean, good food. friendly staff and decent prices.
The food was hot , and tasty. However, the Calimari was a bit on the tough side... Other than that I had no complaints. EDIT I bought some food to take home, this time... Still enjoyed it. And have some for leftovers. My only complaint: There were a couple pieces of my Sweet and Sour Chicken that had gristley, hard to chew bits in them. Other then that, a pleasant meal.
15 dollars on the weekend but haven't had crab legs for a couple of years. I am honestly not sure what I am getting on the weekend vs during the week. They now have you pay up front with a tip section, yet the drinks are self serve. The ice scoops are laid down in the ice maker making this very unsanitary. I'm already concerned about other people touching the tongs I have to use for food but hopefully the tip isn't touching their hands. We went for a late lunch on Saturday and for the most part the food was good.