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Bidra med feedbackNice atmosphere! And delicious wine!!! Food: 5 Service: 5 Atmosphere: 5
There is no service on Thursday evening. Apparently waiters are not called to work on weekdays. The room itself is uncomfortable and the 90s style is depressing. Tables without tablecloths, utilitarian interior, Santa Maria salt and pepper directly from store bought plastic mills. Only in the corner behind the bar for a couple of tables was there some attempt to create a restaurant ambience, but apparently the fuse had dried up. At the same time, there is a good wine list. Even a good one, I won’t lie. At very affordable prices. And the wines are not from the bottom shelf of the supermarket. Good wines. With food it’s a little more complicated: I didn't like the pilaf at all. Dry, tasteless, it feels like several pieces of lamb were thrown into the rice fried in a frying pan and mixed with carrots. Either it’s not my day, or cooks aren’t invited every shift either. But dumplings! Dumplings with minced duck and broth. It's just music, not dumplings! For almost 8 euros all the money! Definitely take them! Duck sausage baked in Josper... Opinions differ here. The sausage itself is incredibly tasty, but it is baked conditionally. No crust, no color of the finished food. Just a coiled fat earthworm, but tasty, downright delicious. The bread deserves special praise. Homemade baked goods, with fried onions. You can only eat it and come for it. No butter or other spread is served with it... but in vain. Wine plate... It's there. The duck breast is delicious, jamon, salami, soft cheese, grissini breadsticks, green olives, everything is delicious...just a little. Two for one glass of wine and a short conversation. In total, the three of us ate for 54 euros. Not expensive, almost everything is delicious, very calm. It seems like we didn’t get much pleasure, but the impressions remained. And the impressions are not bad.
Very good food, quiet and cozy Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
We were on a weekend, March 8th. There were few people. Served by one person. The order was waiting for a very long time. Half of the brought was slightly warm. Good in taste.
We visited on a day off, March 8th. There were few people. Served by one person. The order took a very long time. Half of the nails brought were a little warm. It tastes good.